Pass the Plate: Cajun Cuisine

by Intercultural Engagement and Leadership

Cultural

Thu, Feb 15, 2024

6 PM – 8 PM CST (GMT-6)

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This month's tasting event is centered around Cajun Cuisine. Don't miss this chance to experience the vibrant flavors of Louisiana!

PLEASE NOTE: This will be a STUDENTS ONLY EVENT

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Intercultural Engagement and Leadership | Website | View More Events

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